We are a second generation family run butcher with over 45 years experience combining locally sourced, high welfare produce with our traditional butchering techniques to deliver the finest quality meats and artisan small goods in the Yarra Valley. We’ve been the trusted experts in our field since 1971 and we take pride in our service, and the quality of our produce.
Our high welfare grass fed beef is sourced directly from Yarra Valley and Victorian farms and will be sure to impress with it’s fuller flavour profile and tenderness. We’re sure you’ll agree, it just tastes better.
When in season, our local Yeringberg spring lamb is simply unbeatable for flavour and tenderness. And during all other seasons, our premium quality Victorian grass fed lamb isn’t too bad either!
Our local Yarra Valley and Hazeldene chickens are 100% free range and contain no hormones or growth promoters. Best of all they taste amazing and will feed your hungry family three times.
We source high welfare, certified free range Pork which is considered a premium quality product. Our animals are raised in a stress free environment ensuring superior flavour and tenderness.
From bacon and hams to our wide range of gourmet home made sausages, our focus is on delivering the highest quality small goods and cured meats. We use traditional techniques such as drying, smoking, salting, fermenting and pickling to produce our range of mouth watering hand made charcuterie.
Marinaded, crumbed, rolled, seasoned, chopped or mixed, our value added products are designed to give you a head start on your home cooked meals. Whether it’s stir fry, curry or roast chicken, we’ve got things started for you. Dinner will be half done before you even get home.
MARKET FRESH SEAFOOD
Delivered direct to our Healesville store every Wednesday morning, our market fresh Australian seafood is of premium quality. From Coffin Bay oysters to mouth watering flat head tails, we’ve got you covered.
Our range of gourmet grocery products will be sure to compliment your recipe ideas. We stock everything from locally produced artisan jams, chutneys and pickles to hand made pasta, gourmet seasonings and mouth watering sauces.